|Cook in any product (broth, water, etc.)|
|Maximum 2 minutes|
|To emphasize the taste, we recommend toasting 1.5 minutes on each side. Can be used served with any sauce or added to the finished broth|
|BAKING AND GRILLING|
|Fry in hot oil with the temperature of 160°C -180°C on each side until golden brown, or fry in a pan for at least 7 minutes|
|Cooking time from 1 to 7 minutes|
|You can serve them as a main dish with any sauce|
|Steam together with fresh vegetables and serve on top of vegetable plates|
|Maximum 5 minutes|
|Add to stewed vegetables at least one minute before cooking|
|COATING AND FRYING|
|Coat as desired in any coating or fry without coating|
|Fry until golden brown, maximum 2 minutes|
|You can serve them as canapés with a dip or any sauce|
|Basic instructions for preparation||chilled and frozen:||Heat in a microwave for about 7 minutes at 700W.|
|Roast in an oil pan for about 5 minutes.|
|Bake in a preheated oven at 200°C for about 7 minutes.|
|Put in a pot in boiling water and cook for about 5 minutes.|
Goody Foody vegan BALLS MEAT STYLE. Goody Foody BALLS Meat Style 500 g.
Goody Foody vegan BALLS MEAT STYLE. Vegan balls with meat flavour made from soya protein. Deep frozen product.
Ingredients: vegetable protein (soya) 80%, onion, chickpea flour, rapeseed oil, salt, tomato purée, Methylcellulose, potato starch, garlic, roasted bartey malt extract, hasil, natural flavour, oregano, dextrose, black pepper
Keep frozen at -18°C or cooler.
If food has thawed, do not refreeze. Once defrosted, do not refreeze.